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Introduction of
YIDUOZYME-9680:
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YIDUOZYME-9680 is a Multi-activity feed enzyme for poultry,
which was manufactured by
GUANGDONG
VTR BIO-TECH CO.,LTD.
in
China.
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YIDUOZYME-9680 includes enzymes reasonably chosen according
to the digestive and physiological characteristics of the
poultry.
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YIDUOZYME-9680 contains more non-starch polysaccharase, to
improve the digestibility of the feedstuff based on the
content of anti-nutritional factors in feedstuff.
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The
formula of this enzyme preparation is more reasonable with
richer species and better result.
Designing
principles of YIDUOZYME-9680 formula
The digestive
and physiological characteristics of the poultry determine
the species and activity of the enzyme used.
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Chicks do not secrete sufficient digestive enzymes (proteinase,
amylase) to digest the nutrients of high-nutrition diets
completely, and the shortened growth time of broilers
burdens the digestive system.
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The
anti-stress capability of poultry is rather weak. Under the
stress condition, the secretion of digestive enzymes is
inhibited, which influences the utilization of nutrients in
diets.
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At
the end of the laying period, the digestive gland will
degenerate, which causes the insufficient secretion of
digestive enzyme.
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The
poultry can't secrete non-starch polysaccharase and is very
sensitive to digesta viscosity.
The above
indicates that multi-enzyme complex for poultry should
mainly contain the digestive enzymes, especially proteinase
and amylase, and the non-starch polysaccharase as a
secondary one.
The feeding
characteristics of poultry determine that the multi-activity
feed enzymes need to be added to the poultry diets.
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The
retention time of feed in poultry digestive tract is
relatively short (begin to excrete 2.5 hours after eating),
therefore the digestion of nutrients is not complete.
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The
batch variability of feed quality leads to the reduction of
the poultry performance and uniformity.
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There are a lot of anti-nutritional factors in feedstuff,
which can inhibit the absorption, and utilization of
nutrients.
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The
changes of the feed formula and climate lead to stress and
have negative effects on the poultry performance.
The best way to
minimize the adverse effects of stresses and
anti-nutritional factors is to add some digestive enzymes
(protease, amylase) and some enzymes for eliminating the
anti-nutritional factors (xylanase, cellulase) in order to
maintain the stability of the product quality.
The formula of
YIDUOZYME-9680 multi-activity feed enzyme for poultry.
YIDUOZYME's advantages
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Enzyme groups are complete and designed according to the
specific animals.
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ISO
9001 in the enzyme production is maintained throughout the
whole process.
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The
formula of this enzyme is designed reasonably conforming to
the digestive physiological characteristics of animals and
the feed materials used.
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Adopt advanced modern bioengineering technologies to produce
the main enzyme with high activity and a complete enzyme
system.
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Advanced post-treatment technologies: ensure that the
products can be used in general feed manufactured
conditions.
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Scientific and strict compounding technologies: ensure the
products quality stable and reliable.
Benefits of
YIDUOZYME-9680
Addition of
YIDUOZYME-9680 can increase the layer production by 9.54%,
the protein metabolism by 11.50%, average egg weight by
2.79%, lower the feed/egg by 11.42%.
Addition of
YIDUOZYME¨D9680 can increase the broiler ADG and the protein
metabolism by 7.82% and 10.35% respectively, survival rate
by 3.02%, meanwhile reduce the feed/gain by 7.49% .
Addition of
YIDUOZYME¨D9680 may increase the Lohmann layer production by
8.70%, the protein metabolism by 9.78%, the average egg
weight by 3.0% respectively, and reduce the feed/egg by
9.40%.
Addition of
YIDUOZYME¨D9680 may increase the meat duck ADG by 8.17%, the
protein metabolism rate by 10.60%, the survival rate by
2.1%, reduce the feed/gain by 7.62%.
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YIDUOZYME---9680 can solve the
following problems.
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Supplement endogenous digestive enzyme and improve the
digestibility of nutrients.
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Add
the enzyme, which poultry can't secrete to eliminate
anti-nutritional factors.
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Minimize the digesta viscosity caused by anti-nutritional
factors such as non-starch polysaccharides, and the blocking
function of the cellulose.
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Diminish the incidence of nutritional diarrhea.
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Improve the growth performance of broilers and shorten the
fattening periods.
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For
layers, increase the laying rate and average egg weight,
advance to enter the peak period, stabilize and prolong the
peak time, improve eggshell quality, lower the broken egg
ratio and feed/egg.
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For
breeders, improve egg shape and maintain the uniformity of
the eggs.
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Eliminate the adverse effect of anti-nutritional factors and
maintain the stability of the feed quality and reduce the
variation.
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Increase feed conversion rates and prevent the environmental
pollution.
Usage
Usage in lowering
the cost
More plant
protein materials can be used to substitute for animal
protein materials and more crude materials can be used to
substitute for the high-quality materials, so provide a
very economical solution for least costing formula of feed.
Usage in improving
the quality of the products
Addition of
enzyme to the feed directly improves the product quality
while keeping the present formula unchanged, ensures the
quality of products and increases the market
competitiveness.
Usage rate
In general the
1 kg/t level is preferred, but you can change it according
to the feed formula, the modified range should be limited
between 0.5-1.2 kg/t. The technicians of our company could
offer technical support.
Precautions
Avoid moisture; if
there is remainder after used, the inner and outer packages
should be tightened.
Package;
Transportation; Storage
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The
standard package is 25kg/ bag.
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Keep
in cool, dry and dark places, and away from toxic
substances.
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Guaranteed period: 12 months
Production
License
Feed additive
(2000) 0751
Issued No.
Yue feed additive No (2001)
182028
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